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Videos teach environmental and health impact of GMOs

farm fresh foodWhat could be wrong with family farming? Family farms, also known as traditional or small farms, produce good food with little or no pesticides … The farming methods they use keep both farm animals and the people eating the vegetables, dairy and meats produced on them, healthy and strong.

There’s the problem! For Big $, Big Ag, health insurance companies and Big Pharma, family farming is bad bad bad: because it leads to less need for hospitalization, insurance, pharmaceutics and erases the need for factory produced pesticides, fertilizers or seeds: in other words, major corporations can’t make a profit from family farming. So, they want to ban it. But for the real people of the world, people like you and me, family farming is good good good and we want more of it.

Check out the brilliant Food Revolution Europe video showing why GMOs and mono-crops are so bad for both people and the environment. Learn why we must say NO to GMOs, help spread the word about how bad they are and demand that governments halt their use.

We must also protect the family farmers of our world. Big Ag is using GMO crops to force small farmers out of business and steal their land, and we need to stop them. Their wellbeing and our health are irrevocably tied together.

In another video, Physicist Vandana Shiva tells why GMOs are the world’s death knell. OK, maybe Dr. Shiva is a bit serious, but she’s speaking relevant truths that all people should know. She also speaks as a native of India, where close to 300,000 cotton farmers have committed suicide because GMO seeds from Monsanto have bankrupted their farms, destroyed their families’ living and broken ties to land and homes they owned for generations.

A Truthout article shares more ugly facts about Monsanto:

Given Monsanto’s legacy as a producer of the lethal defoliant Agent Orange during the Vietnam War, Southeast Asian agriculture would presumably beg to differ with this characterization.

Sustainability is also not the first word that comes to mind when contemplating Monsanto’s policy of sowing the earth with genetically modified seeds that destroy soil and are designed with nonrenewable traits so as to require constant repurchase as well as acquisition of a variety of other company products like fertilizers and pesticides.

Nor would the term appear to define a situation in which nearly 300,000 Indian farmers have committed suicide since 1995 after being driven into insurmountable debt by neoliberal economics and the conquest of Indian farmland by Monsanto’s Bacillus thuringiensis (Bt) cotton.

In tragic irony, many kill themselves by imbibing pesticides intended for their crops.

As for Monsanto’s shameless claim that one of its primary objectives is “to improve lives,” we might similarly conclude that butchers aim to improve the lives of cows and pigs and that two plus two is 86.